Day 11 - Mosaic Induction Wok Bundle - Nuwave
Day 11 - Mosaic Induction Wok Bundle - Nuwave

Day 11 - Mosaic Induction Wok Bundle

Regular price $209.99
Sale price $209.99 Regular price $259.99
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Product Description

Nuwave Mosaic Induction Wok

The Nuwave Mosaic Induction Wok lets you cook delicious stir-fried meals up to 5 times faster than conventional cooking methods. Thanks to the advanced induction technology which safely heats the wok without any open flames or hot coils, you can enjoy homemade fried rice in as little as 2 minutes. The secret is in the lightweight, yet sturdy carbon steel wok, which is custom-made specifically for the induction base, ensuring total coverage in the induction base for fast, even heating. With a 4-quart capacity and an included frying rack and lid, you can stir-fry, sauté, sear, steam and even slow cook, all in one convenient machine. And with built-in wattage control, advanced stage cooking and preheat features, as well as precise temperature control up to 575°F, this wok can do it all.

8-piece Bamboo Kit

This authentic kit is perfect for making a wide variety of foods in the Mosaic Induction Wok. Using bamboo steamer baskets to cook food is one of the best and healthiest methods, as it both enhances the flavors and helps retain nutrients. The traditional steamer is made of easy-to-clean bamboo and is ideal for steaming meats, fish, vegetables, and dumplings.

Nuwave Mosaic Wok Cookbook

Wok Cooking For The Nuwave Precision Induction Wok contains over 90 recipes written exclusively for the Nuwave Mosaic Wok, convenient cooking charts, guides and wok cooking tips. Cook like a professional chef with the help of this handy cookbook.

This Package Includes:
  • Nuwave Mosaic Induction Wok
  • 8-piece Bamboo Kit
    • 2-tier Steamer Basket and Lid
    • Bamboo Tongs
    • Skimmer
    • Bamboo Brush
    • 5 Sets of Chopsticks
    • 25 Wax Paper Sheets
  • Nuwave Mosaic Induction Wok Cookbook

Customer Reviews

Based on 8 reviews
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D
Daniel Scheppelmann
new wok

still haven't had time to prep the bamboo parts nor season the wok, waiting for the holiday activities to calm down and life get back to normal

D
David Hartranft
Woks my world

What a great wok.

W
Wok Star
High Heat wok cooking at home!

I bought this 3 years ago and have used it nearly daily with many different cooking styles, see photos. As a wok cooking teacher, I'm so impressed with this Induction stove. It's a perfect alternative for those who aren't able to use an open flame in their building. The small bowl shape, its consistent high heat works really well. I have recommended this to so many people who also love it.

t
toolsrrr
I Love This Set!

I have owned this induction wok set for about a year. Now, I could not live without it. I do just about everything in it. I cook everything from scrambled eggs to stir fry to deep fry. I have made soups and "skillet" lasagna. I have boiled eggs and have made awesome fried rice, not to mention just to boil some pasta. With the bamboo steamer inserts the sky's the limit. Steamed fish and/or chicken and veggies come out perfect. I have made great dumplings and even made cheesecakes, pumpkin muffins and brownies. This is such a great "gadget" that I cannot say enough about it. I'd give away my InstantPot before I'd let anyone try and take my Mosaic from me!

K
Kanyapak Wesley
From house to new Thai Food Truck

My wife is a Thai Chef in Gainesville FL. We have had hour Nuwave now for a year. She loves it. We just bought a Transit bus we are converting into a Thai kitchen. We will be using not one but three Nuwave induction Woks. I know it says not for commercial use but this wok is perfect. No heat so keeping our 100% all electric Thai kitchen cooler than if we had to use propane. I asked my wife do you want to go with another wok or a 220v and she said no. She wants the Nuwave.
For use to be putting out this much money and only buying inverter generators to run everthing tells it all.
I will add pictures when finished.
Go NUWAVE for such a wonderful as advertised product.
Kanyapak and Wesley

J
Jen L
LoVE IT I CAN USE A REAL ROUND BOTTOM WOK AGAIN

Used it as soon as it arrived and put it through it's paces.. Heats carbon steel woks to temperature and yes because it's induction you will have to shift the wok to pre-heat all sides but once they are hot they serve the purpose of cooking the foods and searing meat. I love the temperature control. So happy to be using my round bottom wok again.

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