Apple Crisp
- Author
- Nuwave
- Prep Time
- 15 minutes
- Cook Time
- 60 minutes
- Servings
- 10-12
- Category
Desserts
Ingredients
- 4 apples, peeled and cored. ⅛-inch thick slices
- ½c flour
- ½c brown sugar, firmly packed
- ½c quick cooking oatmeal
- ¼c butter, softened
- ¼c granulated sugar
- ¾t cinnamon
Directions
- Slice the apples into -inch slices and place in lightly buttered 8x8-inch baking dish.
- In a medium bowl, combine flour, brown sugar, oatmeal, and butter until it is well mixed; set aside.
- In a small dish, mix granulated sugar and cinnamon.
- Sprinkle the sugar mixture evenly over the apples.
- Pat the oatmeal mixture onto apples.
- Place the pan on 1-inch rack and bake at 300ºF for 1 hour, or until apples are tender and juices are bubbling.
- Cook on a wire rack.
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