Chicken Curry
- Author
- Nuwave
- Prep Time
- 15 minutes
- Cook Time
- 13 minutes
- Servings
- 1
- Category
Main Dishes
Ingredients
- 1 (4-6oz) boneless chicken breast, cut into bite size pieces
- 1 scallion, cut into ½-inch pieces
- ½ green bell pepper, small diced
- 2 cloves garlic, minced
- 2T fresh ginger, grated
- 1T curry powder or paste
- ¼c sour cream
- 1t cilantro leaves, chopped
- Sea salt, to taste
- Freshly ground black pepper, to taste
Directions
- Mix the chicken, scallion, green pepper, garlic, ginger, curry, salt and black pepper in an ovensafe dish.
- Place the oven-safe dish on the 3-inch rack and cook at 350ºF for 13 minutes.
- Place the cooked chicken in a serving dish.
- Stir in the sour cream and sprinkle with coriander and serve.
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