Chimichurri
- Author
- NuWave
- Servings
- 2
- Category
Sauces, jams & condiments
Ingredients
- 1 bunch cilantro
- 1 bunch parsley
- 3 cloves garlic, crushed
- ½ C olive oil
- 1 t chili flakes
- 1 t cumin
- Pinch of salt
Directions
- Add all ingredients into the blender except oil.
- Using the plunger lid, set to "Fresh" and blend for 45 seconds, gradually adding in oil.
- Open lid. Serve on top of favorite meat or veggies.
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