Hasselback Potatoes

Author

Nuwave

Servings

2

Category

Side Dishes

Ingredients

• 5 baby gold potatoes, washed and dried
• 2 tablespoons olive oil
• Salt and pepper to taste
• 2 tablespoons parmesan cheese
• 1 tablespoon chopped parsley

Directions

1. Starting at one end, thinly slice each potato, cutting three quarters of the way through potato. Cut each slice ¼ inch apart.
2. Place sliced potatoes in Brio Basket.
3. Drizzle potatoes with oil and season with salt and pepper.
4. Air fry at 390°F for 22 minutes.
5. Remove Basket and top potatoes with parmesan and parsley.