Pumpkin Pie

Author

NuWave

Servings

8

Category

Desserts

Ingredients

• 3 large eggs
• 1 c sugar, granulated
• 2-3 t pumpkin pie spice
• 1 c evaporated milk
• 1 (15-oz) can pumpkin
• ¼ t sea salt
• 1 stick butter, unsalted, melted
• 1 (9-inch) pie crust

Directions

1. Preheat oven to 425°F. Place pie crust in pie pan. In a large mixing bowl, add all ingredients. Mix thoroughly.
2. Pour into uncooked pie shell. Bake for 15 minutes. Turn oven down to 350°F and bake for an additional 40 minutes or until a knife inserted in center comes out clean.
3. Place pie on wire rack to cool.