Bravo XL Oven

Air Fryer Everything Bagel Chicken Strips

Author
NuWave
Servings
4
Category
Main DIshes

Ingredients

  • 1 day-old “everything” bagel, torn
  • ½ c panko (Japanese) bread crumbs
  • ½ c grated Parmesan cheese
  • ¼ t crushed red pepper flakes
  • ¼ c butter, melted
  • 1 lb chicken tenderloins
  • ½ t salt
  • Cooking spray
  • Honey mustard or barbecue sauce (optional)

Directions

  1. Preheat Bravo to 400°F. Set to “Air Fry” and set Cooking Rack in position 2.
  2. Place torn bagel pieces in a blender or a food processor and pulse until coarse crumbs form. Place ½c bagel crumbs in a shallow bowl. Toss with bread crumbs, cheese, and pepper flakes.
  3. Place melted butter in a bowl. Season chicken with salt. Dip in warm butter, then coat with crumb mixture, patting to adhere. Spray Air Fry Basket with cooking spray. Place chicken in a single layer in the Air Fry Basket.
  4. Air-fry tenders for 14-16 min. until an internal temperature of 165°F is reached. When done, coating will be golden brown and chicken inside will no longer pink. Serve with honey mustard or barbecue sauce.

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