Au Gratin Potatoes

Author

NuWave

Servings

6-8

Category

Side Dishes

Ingredients

• 3 tablespoons butter
• 3 tablespoons all-purpose flour
• 1½ teaspoons salt
• ⅛ teaspoon black pepper
• 2 cups 2% milk
• 1 cup white cheddar or Gruyere cheese, shredded
• 5 cups thinly sliced peeled potatoes
• ½ cup chopped onion

Directions

1. Set Skillet to 300ºF and add butter. Stir in flour, salt, and pepper until smooth.
2. Set Skillet to 350ºF, gradually add in milk and bring to a boil, stirring frequently.
3. Stir until thickened. Turn off and stir in cheese until melted.
4. Add potatoes and onion, and cover.
5. Reduce to 275ºF and let bake for 1 hour or until fork tender.