Baked Ham and Cheese

Author

NuWave

Prep Time

3 minutes

Cook Time

6 minutes

Servings

1

Category

Pork

Ingredients

• 1oz. mayonnaise
• 1oz. Dijon mustard
• 2 slices country or sourdough bread
• 4 thin slices Swiss cheese
• 3oz. ham
• Cooking spray, as needed

Directions

1. Place the baking tray into the unit in rack position 2.
2. Press PRESET and use the START/PAUSE dial to select PRESET 79. Press START/PAUSE to begin preheating. Once preheated, the unit will beep twice, display “Ready”, countdown for 10 seconds and then beep once to give you time to insert your food.
3. While preheating, spread mayonnaise and mustard on the first slice of bread. Add 2 slices of cheese, ham, and then 2 additional slices of cheese. Top with the other slice of bread. Spray the sandwich with cooking spray.
4. Open the door and spray the baking tray with cooking spray. Then place the sandwich on the baking tray and close the door to begin cooking at Stage 1 (350°F for 3 minutes).
5. Once completed, the unit will beep three times. Open the unit and flip your sandwich. Close the door to resume cooking with Stage 2 (350°F for 3 minutes).
6. When finished, the unit will beep three times and display “End”, remove the sandwich and place on a serving dish. Cut in half and serve.