Boston Baked Beans

Author

NuWave

Servings

4-6

Category

Side Dishes

Ingredients

• 3 (28-ounce) cans northern beans, drained
• 8 ounces sliced bacon, cut into small pieces
• 1 onion, finely diced
• 2 ounces molasses
• 2 teaspoons salt
• 1 teaspoon ground black pepper
• 2 teaspoons dry mustard
• 4 ounces ketchup
• 2 teaspoons Worcestershire sauce
• ½ cup packed brown sugar
• 1½ cups water

Directions

1. Set Skillet to 275ºF and place in bacon and onion and cook for 3-4 minutes or until fat starts to render.
2. Add in remaining ingredients, stir to incorporate and cover.
3. Reduce to 205ºF and cook for 1½ hours.