star Couscous Rated 5.0 stars by 1 users Nutri-Pot Pressure Cooker Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Category Side Dishes Servings 4 servings Author NuWave Ingredients2T butter2½c chicken broth 1 (16-oz) pkg. Israeli couscous Sea Salt and freshly ground pepper to taste Cucumber (optional) Tomato (optional) DirectionsSet to "sear" and add butter. When melted, add broth and couscous. Stir to combine. Close lid and lock. Set to "time" and adjust for 3 minutes. When done, quick release until all pressure is released. Open and fluff couscous with a fork. Add sea salt and fresh ground pepper to taste and serve. Share: Previous Chicken Tikka Masala Next Bread & Butter Pickles Leave a Comment Your email address will not be published. Comment Your Name* Your Email*