Dehydrated Golden Hawaiian Pineapple

Author

NuWave

Servings

6

Category

Snacks

Ingredients

• 1 golden Hawaiian pineapple, peeled, cored, cut into ¼-inch thick slices

Directions

1. Place pineapple slices onto both Mesh Rack. Slide the Rack into positions 2 and 3.
2. Set the Brio to 125°F for 10 hrs. until crisp.