Category
Snacks
Servings
6
Prep Time
3 minutes
Cook Time
12-24 hours
Rack Position
2 or 3
Ingredients
- 4c almonds
- Warm water, as needded
- Sea salt, as needed
- Honey (optional)
Directions
- Soak 4c of almonds in warm water with 1T of sea salt for 24 hrs.
- Rinse the almonds and place them onto both the Air Fry Basket and Wire Rack.
- Sprinkle the almonds with salt, honey, or other flavorings, if desired.
Slide them into rack positions 2 or 3.
Press PRESET and use the START/PAUSE dial to select PRESET 98. Press START/PAUSE to begin dehydrating at 150°F for 12–24 hours, turning the almonds occasionally.
After 24 hours or the time set, the unit will beep three times and display “End”.
Recipe Note
Note: Most almonds that are available have been pasteurized or otherwise treated. If they are no longer raw, soak the almonds. Check after 12 hours to determine if they need more time.
