Brio Air Fryer

Grilled Chicken Tenders

Author
NuWave
Prep Time
5 minutes
Cook Time
15 minutes
Servings
3
Category

Main Dishes

Ingredients

  • ½ pound boneless chicken tenderloins
  • ¼ cup creamy caesar dressing
  • 1 tablespoon olive oil
  • Dash garlic powder
  • ½ teaspoon dried basil leaves
  • 1 teaspoon dried minced onion
  • Dash pepper

Directions

  1. Rinse chicken and pat dry.
  2. Combine chicken with all remaining ingredients in bowl or food storage bag.
  3. Seal or cover chicken and refrigerate for 1-2 hours.
  4. Press “Pre-Heat”, set temperature at 390˚F and set cooking time at 15 minutes. Press “Start”.
  5. Once ready, place chicken in Fry Pan Basket, and cook, halfway through to flip the tenders to ensure they are evenly cooked.

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