FREE SHIPPING on Orders of $75 or More
SUBSCRIBE to Save $15 On Your First Order
We will send you an email to reset your password.
Rated 5.0 stars by 1 users
Main Dishes
2 Servings
5 minutes
5-18 minutes
NuWave
Open the oven. Place the Grill onto the Grill/ Griddle Rack in position 3. Press Menu, turn the Select dial to one of the following Menu Presets:
• 51 – Rare 120˚F • 52 – Medium Rare 130˚F • 53 – Medium 135˚F • 54 –Medium Well 145˚F • 55 – Well 165˚F
The oven will beep once and go to Stage 2 (Grill at 325˚F with 20% Rear Heat, 80% Top Heat, Fan Speed 3) to an internal Probe temperature of:
• Rare 110˚F • Medium Rare 115˚F • Medium 120˚F • Medium Well 130˚F • Well 155˚F
After Stage 2, the oven will double beep three times. Remove the steaks, leaving the Probe in to monitor carryover cooking to:
• Rare 120°F • Medium Rare 130˚F • Medium 135˚F • Medium Well 145˚F • Well 165˚F