Hawaiian BBQ Chicken
- Author
- NuWave
- Servings
- 4
- Category
- Main Dishes
Ingredients
- 2 lbs chicken breast
- 1-½ c BBQ sauce
- 1-½ t soy sauce
- 1 clove garlic, minced
- Salt and pepper to taste
- 1 can pineapple, chunked
Directions
- Add chicken breast to pressure cooker and set to slow cook.
- In a separate bowl, whisk together barbecue sauce, soy sauce, and garlic.
- Pour sauce and pineapple over the chicken.
- Place glass lid on and cook for 4 hrs. Remove lid and carefully shred the chicken. Serve with rice or on sliders.
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