Peach Cobbler

Author

NuWave

Servings

6

Category

Desserts

Ingredients

• 3 cans peach pie filling
• 1 box yellow cake mix
• 1 stick butter, melted
• 1 t cinnamon

Directions

1. In a bowl, combine cake mix and cinnamon.
2. Add in melted butter and stir.
3. Add peaches to a springform pan and sprinkle the dry mixture over the top.
4. Place steamer rack into cooker with 1c of water, place springform pan on top of rack, and close and lock lid. Set to "bake", and adjust for 10 minutes.
5. When done, quick release and make sure all pressure is released before opening lid. Carefully open lid and remove pan and let cool for 5 minutes. Serve and enjoy.