Category
Side Dishes
Servings
2
Prep Time
10 minutes
Cook Time
70 minutes
Menu
#7
Ingredients
-
2 medium baked potatoes
-
1/4 cup sour cream
-
1 packet ranch seasoning
-
1c Cheddar cheese, shredded
-
Green onions, sliced
-
Bacon pieces, cooking, optional
Directions
Bake potatoes on a 1-inch rack at 350F for 1 hour.
Let it cool for 5 minutes.
Cut the potatoes lengthwise and scoop out the filling from the skins.
Combine the potato filling with sour cream and seasoning mix.
Fill the skins with mixture and sprinkle with cheese.
Place the skins on a 3-inch rack and bake at 350 for 5 minutes, or until the cheese is melted.
Add the green onions and bacon.
