Baked Reuben Sandwich

Author

Nuwave

Prep Time

10 minutes

Cook Time

12 minutes

Servings

1

Category

Beef

Ingredients

• 2T butter, softened
• 2 slices rye bread
• 6oz corned beef, thinly sliced
• ¼c sauerkraut, squeezed dry
• 2 slice Swiss or Gruyere cheese
• 1T Thousand Island dressing

Directions

1. Lightly butter each slice of bread on one side.
2. Place the corned beef, sauerkraut and cheese on the unbuttered side of the bread.
3. Spread the dressing on the corned beef.
4. Top with the second bread slice, with the buttered side up.
5. Cook at 350ºF for 6 minutes per side on a 3-inch rack.