star Beer Brats Rated 5.0 stars by 1 users Medley Digital Skillet Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Category Main Dishes Servings 4-6 Servings Author NuWave Ingredients1 pound brats 3 cans favorite beer 3 large white onions, thinly sliced 1 tablespoon minced garlic 1 tablespoon black pepper 1 teaspoon red pepper flakes (optional) DirectionsSet Skillet to 400ºF and add brats. Sear for 2-4 minutes per side. Add in garlic, onion, and pepper, and continue cooking for 2 minutes. Pour in beer, cover with lid and reduce to 275ºF. Simmer for 30 minutes or until brats have internal temperature of 165ºF. Recipe Note TIPSServe with sauerkraut. Share: Previous Texas Chili Next Chicken and Roasted Carrots Leave a Comment Your email address will not be published. Comment Your Name* Your Email*