Chocolate Chunk Cookies

Author

NuWave

Servings

12

Category

Desserts

Ingredients

• 2 ½ C flour
• 1 t baking soda
• 1½ t cornstarch
• ½ C sugar
• ½ t salt
• ¾ C butter, melted
• ¾ C brown sugar
• 1 egg
• 1 t vanilla
• 1 C chocolate chips

Directions

1. In a bowl combine flour , baking soda, cornstarch, and salt.
2. In a seperate bowl combine butter, brown sugar, and sugar.
3. Combine your wet and dry ingredients and stir to make a soft dough.
4. Fold in your chocolate chips and cover in the fridge for up to 3 hours.
5. Remove from the fridge and spoon dough into and roll into balls and lay out onto a greased Baking Pan and set onto the Cooking Rack on the lowest position.
6. Set your Bravo to Bake at 350°F for 12 minutes.
7. Once finished carefully remove the Baking Pan and let cookies cool for 10 minutes. Serve and enjoy.