Sriracha Hot Sauce

Author

NuWave

Servings

1 serving

Category

Sauces, jams & condiments

Ingredients

• 1 can adobo chilies
• 2 jalapeños, seeded, stemmed
• 2 habaneros, seeded, stemmed
• Pinch of salt and pepper
• 1 C apple cider vinegar
• 2 T honey

Directions

1. Place all ingredients into jar.
2. Using the plunger lid, set to speed 8 and blend until consistency is smooth.
3. Pour contents into a container and refrigerate overnight.
4. Serve and enjoy.