Sweet Potato Leek Soup

Author

NuWave

Servings

4 servings

Category

Appetizers

Ingredients

• 1 leek, chopped
• 3 T olive oil
• 3 cloves garlic, minced
• 2 sweet potatoes, peeled and diced
• Pinch of salt and pepper
• 2 C chicken stock
• 1 C water

Directions

1. In a pot, add oil and begin to cook off leeks and garlic.
2. Add in sweet potatoes, stock, water, salt, and pepper.
3. Add contents of pot into the blender.
4. Using the plunger lid, set to "Soup" and blend for 5 minutes.
5. Once the blending has finished, carefully remove the lid.
6. Garnish with sour cream or yogurt.
7. Serve and enjoy.