Baked Shrimp
- Author
- Nuwave
- Servings
- 2
- Category
Seafood
Ingredients
- 1½ lbs shrimp, peeled and deveined
- 1 lemon, juice only
- 2 T butter, softened
- 4 cloves garlic, minced
- Sea salt, as needed
- Freshly ground black pepper, as needed Pinch chili flakes
- 2 T chives (for garnish)
Directions
- In a bowl, combine all ingredients and coat shrimp.
- Place shrimp onto Baking Pan with Cooking Rack and place in slot 2 in Bravo.
- Set Bravo to "Bake" at 425 ̊F for 10 minutes.
- When done, sprinkle chives over the top.
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